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Our Cuisine - Our Breakfast Ischia, Naples Hotel

Hotel Hermitage & Park Terme

Our Breakfast

Starting the day with a good breakfast is essential, and is the first step to face an eventful day’s holiday. Breakfast is the most important meal of the day in that, if correctly consumed, meets about 20% of our daily calorie needs, even more if it consists of fresh, wholesome foods.

From fruit to an excellent tart prepared by the expert hands of our pastry chef.

Absolutely all our products are prepared in our kitchen and in our patisserie department, from savoury to sweet, served with style and expertise by the resturant staff, skilfully supervised by our Maitre.

A relaxing atmosphere to begin your day and a rich buffet to stimulate your senses with sweet rolls, croissants with cream, plumcake, warm bread and homemade cakes.

Cold cuts, mozzarella and tomatoes to complement all the other tasty and fragrant products. Also all our celiac guests are guaranteed a delicious breakfast with all gluten-free products, to be requested at the time of booking.

We look forward to welcoming you to our Panorama Restaurant!